Group & Functions
We’ve got a space for every occasion. Host your next business or social event with us.
Catering & drinks packages
View our current sample menus below and please discuss any allergy or dietary requirements with us.
Mix & Mingle
Best suited to standing events
Sample options are below. Please feel free to discuss any allergy or dietary requirements with us
CANAPES
$18 per plate- Garlic focaccia, mozzarella
- Buttermilk fried chicken
- Spiced cauliflower bites, coriander yoghurt
- Salt & pepper squid, lemon aioli
- Fish bites, tartare sauce
TACOS
$6 each (min order 20 each)Stuffed with white slaw, house made salsa
- Choice of:
- - Pork Belly
- - Jackfruit (VE)
- - Fish Goujon
THE LITTLE BRIDGMAN PLATTER
$43House made seed crackers, Food Snob cheese selection,chicken liver parfait and Lady Butcher cold cuts, selectionof chef paired condiments and fruit
FRESH AND TASTY
$7 each (min order 20 each)- Buffalo Mozzarella crostini, fresh basil, balsamic glaze
- Potato Rosti, smoked salmon, sour cream & fresh chives
- Puff Pastry cup, truffle mushrooms, parmesan
SLIDERS
$6 each (min order 20 each)- Smoked Beef, cheese & pickle
- Pork Belly, sriracha slaw
- Halloumi, pickled beetroot
ARANCINI & CROQUETTES
$5 each (min order 20 each)- Beef & Mozzerella
- Mushroom Arancini
- Goat Cheese & Honey
FRIES CUP
$6 each (1 per person)- Skin on potato fries, aioli
Bring Me Food
- 12 pax Minimum
- Pre-order required for parties over 30 guests
Sample menu is below. Please discuss any allergy or dietary requirements with us
- 2 course – $64
- 3 course – $72
Entree:
- - Chicken liver parfait, blueberry compote, ciabatta
- - Goat Cheese Croquette, rocket & honey
- - Salt & pepper squid, lemon aioli
Main:
- - Pan roasted market fish
- - Sirloin, potatoes gratin, red wine jus
- - Duck & mixed mushroom risotto (vegetarian swap available)
Sides:
- - Seasonal vegetables, whipped feta, balsamic
- - Shoestring fries, aioli
Deserts (3 course only):
- - Tiramisu, lady finger biscuit
- - Chocolate fondant, vanilla ice cream
- - Vanilla creme brulee, fresh strawberry
Cocktails on arrival
$17 per cocktail
Need something different?
Let us know and we can make something cater to your needs.
Frequently Asked Questions
Absolutely - we also have plenty of contacts in this area so can put you in touch with the some great musicians if you need
The venue is licensed till 2am, our outdoor area is licensed to midnight
Yes, however we just request you don’t use anything that can cause damage as there may be a liability to cover repairs
This may be possible in some circumstances we would just require a room hire fee in lieu of a minimum spend
Of course, our chef is well versed in making sure everyone gets fed and is well looked after
Whilst we do not have parking ourselves there is some parking available close by. Any parking needed for set up etc can usually be arranged with enough time too
Yes, but they must be accompanied by a parent or legal guardian. For anyone not accompanied there are specific areas of the venue that unaccompanied minors are allowed to be on the premise at restricted times
As per NZ licensing laws- Passports, NZ Driving licenses or HANZ 18+ are the only forms we may accept
Most definitely
Definitely not- unless you decide to impose one!
In most cases we do require a minimum spend or deposit, to secure the space you are looking for. This is likely to depend on which date you are interested in
This can just be applied to any tab or refunded to you – whichever is easiest
All catering requirements must be confirmed no later than five days prior to the event. If the number of guests attending the function decreases from the confirmed number, the full catering amount will still be charged.
Where cancellations are given less than five days prior to the function date, any deposit may be forfeited.